Italchamber - Finland

Yesterday afternoon was the press conference for the conferment to the Ravintola Presto of the Marchio Ospitalità Italiana, Presto is the second italian restaurant with Marchio Ospitalitá Italiana in Finland.
We thanks all guests and all Presto´s staff.

One of the activities that we willingly do is help university students in the creation of their thesis.
Elena is doing a research on Made in Italy in Finland and we want to help her to spread her interview.
If you live in Finland and / or you are Finnish, we would like to ask you for 3 minutes to tell us your idea of Made in Italy.

Kiitos🙂

Made in Italy in Finland Hello! I am Elena Ferraresi, master degree student in Food marketing in Piacenza (Italy). At the moment, I am taking part in the Erasmus programme at the University of Eastern Finland in Kuopio and I am doing some research for my thesis. The purpose of my thesis project is to find out what Finland i...

🌿 is always more interesting for the green and industry, even in the market, following what are the current market and trade .🌿

This is why we decided to represent Finland in partnership with important brands at the world fair.

😄If you want to be part of our ...

us now !!! ⏰

This week is the third edition of Italian cuisine week and we thank the organization of the embassy for inviting us to events promoting Italian cuisine.
Settimana della Gastronomia Italiana
Ambasciata d'Italia a Helsinki

The 27th world convention of Italian chambers of commerce abroad is being held in the Verona location, organized by the CCIAa Verona/Bolzano and Assocamerestero, in collaboration with Unioncamere.
The General Secretary of the Italian-Finnish Chamber of Commerce, Alberto Cristofalo together with the consultant Giovanni Palladini are present to get to know and discuss the services that the CCIEs make available to the members and verify the business opportunities in the markets in which the CCIE operate.

Have you any plans for the weekend?
Come and taste all the Italian specialties directly at the Viini ja Ruoka 2018.
🇮🇹️An excellent opportunity to travel with the taste in Italy.🇮🇹️
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-Where?🤔
Messukeskus Viini ja Ruoka 2018

Yesterday afternoon we organized a press conference for the conferment to the Enoteca restaurant Bacco of the marchio Ospitalità Italiana, Bacco is the first Italian restaurant with the Marchio Ospitalitá Italiana in Finland.
If you are interested at the marchio Ospitalitá Italiana and you want to have more information on how to join, don't wait to contact us!

We thank all guests for participating with interest in the presentation.





Thanks to:
Alberto Cristofalo
Lisa Farioli
Alessandro Paolercio
Lumo Lifestyle
Aitoa arkiruokaa
Taste of Helsinki -ruokafestivaali
Granarolo
Mokador

The young participants Maria Marquez e Erlainne Rui, with the support of the president of Anolf Messina Carlo Mastroeni Due, met the leaders of the Istituto Italiano di Cultura Italiana Finlandese to present and promote the ItsTIME project in order to increase the platform network.



Associazione BIOS

Italchamber Finland ha il piacere di ospitare presso i propri uffici di Maria Marquez e Erlainne Rui, supportate dal Segretario Generale Alberto Cristofalo, Lisa Farioli e Alessandro Paolercio, in merito all'iniziativa "Blended Mobility of Young People" del progetto , dove svolgono una attività di Blended e promozione del progetto.

It's TIME ha l'obiettivo di favorire la mobilità professionale e l'impiego di giovani soprattutto nel settore dell'innovazione sociale, commerciale e informatica, il progetto è realizzato, sotto la guida di Associazione BIOS, grazie alla cooperazione di 15 organizzazioni provenienti da 13 paesi.




Centro Eurodesk Messina
Anolf Messina
Università degli Studi di Messina
COP UniMe - Centro Orientamento e Placement
Langues & Compagnie
Camera Di Commercio Italiana per la Romania
Camera di Commercio Italiana in Bulgaria
Camera di Commercio Italo Serba CCIS
ITKAM - Italian Chamber of Commerce for Germany
Danitacom- Camera di Commercio Italiana in Danimarca